No mixing and stretching: Buns with seeds

Simple recipe, very tasty pastry

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Illustration, Photo: Instagram
Illustration, Photo: Instagram
Disclaimer: The translations are mostly done through AI translator and might not be 100% accurate.

If you are looking for a cute and not too complicated pastry, buns with seeds and vegetables will be perfect for you. In addition to good taste, their advantage is that you practically won't get your hands dirty.

ingredients:

  • 300 ml of vegetable yogurt
  • 470ml of cold water
  • bag of dry yeast
  • 1 small carrot
  • 1/2 zucchini
  • 200g of oatmeal
  • 470g of flour
  • so
  • seeds

<strong>Preparation: </strong>

First, mix the water and yeast. Finely grate the carrot and zucchini, then mix them with water and yeast in a bowl. Add all other ingredients, except flour.

Add the flour at the end, mix everything and cover with foil. put foil. Leave the mixture in the refrigerator overnight. When it is combined, shape the mixture into oval buns and bake them at 180 degrees.

Bonus video: