It is a favorite of many: Do you know how to make a hilarious salad?

With whatever dish you serve hilarity, you won't go wrong

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Illustration, Photo: Shutterstock
Illustration, Photo: Shutterstock
Disclaimer: The translations are mostly done through AI translator and might not be 100% accurate.

Urnebes salad is usually served with grilled meat or roast, and it is certainly one of the favorite side dishes of true gourmets. It's delicious, so it's not wrong to simply spread it on bread. In the original recipe, cream is used, although many often add cream cheese or sour cream.

ingredients:

  • 4 red peppers
  • 300 g of feta cheese
  • 2 hard-boiled egg yolks
  • 1 clove of garlic
  • finely chopped parsley
  • 100 g cream (sour cream or cream cheese)
  • crushed hot pepper
  • landing

<strong>Preparation: </strong>

Roast four red peppers in a pan or in the oven. Put them in a bag, so that they peel more easily.

Chop the peeled peppers into very small pieces. Place feta cheese in a bowl, add peppers, egg yolks and crushed garlic. Then put finely chopped parsley, cream, hot pepper and add a little oil.

Mix the mixture until it is completely combined. Adjust the amount of hot pepper to your taste. You can, of course, adjust the measurements to your needs.

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