If you're looking for a drink that will warm you up, but also refresh you, this fall's real discovery is Pelinkovac & Tonic. The combination of homemade bitterness and modern charm is conquering bars in the region and becoming an unavoidable trend on cocktail menus.
The preparation is simple, and the result is surprisingly sophisticated:
- 40 ml wormwood
- 100–150 ml tonic
- a lot of ice
- a slice of lemon or orange for the finishing touch
The result is a drink that combines two opposites – an intense herbal aroma and a light effervescence. That's why many call it "the autumn version of a gin and tonic."
In the variants that are already winning over cocktail lovers, Pelinkovac & Tonic is gaining new nuances – with the addition of grapefruit, cucumber or a sprig of rosemary.
For those who want to try something different, yet authentic and ours, this cocktail is the ideal choice. With a light snack, a get-together with friends, or a relaxed evening - it becomes a symbol of the season.
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