Leningrad Salad: It's basically potatoes, but the key is in the toppings

You can serve the salad alone or with roasting or grilling

16529 views 0 comment(s)
Illustration, Photo: marinastaste.com
Illustration, Photo: marinastaste.com
Disclaimer: The translations are mostly done through AI translator and might not be 100% accurate.

You can easily make a salad from simple ingredients. "I don't know why it's called Leningradska, nor can I guess, but I can testify to you that it is very nice, light and quick to prepare. It will complement any festive table, and it will make everyday one special," he writes on the marinastaste.com blog.

ingredients:

  • 3-4 large potatoes
  • 1 leek
  • 250 g of Trappist
  • 2 dl yogurt
  • 2 dl sour cream
  • 100 g mayonnaise
  • 1 teaspoon of salt

<strong>Preparation: </strong>

Peel the potatoes. After cooling, peel and grate coarsely. Cut the leek into rings, then add salt and let it rest for a while. Mix yogurt, sour cream and mayonnaise. Add salt.

Grate Trappist or other harder cheese of your choice.

Place grated potatoes and cheese, chopped leeks in a bowl, then pour over a mixture of yogurt, sour cream and mayonnaise and mix everything.

Cool and serve with some roasting or grilling.

Bonus video: