If you are looking for a warm dish that will delight you, and which is easy and relatively quick to prepare, this recipe for soup with juicy meatballs is the right choice for you. Ideal for dinner or as a quick meal, you will surely enjoy it.
ingredients:
For the meatballs:
- 500g of minced meat
- 1 cup of bulgur
- 1 egg
- 1 tablespoon flour
- 1 onions
- a pinch of parsley
- so
- 1 teaspoon of black pepper
For the sauce:
- 1 tablespoon flour
- 3 tablespoons yogurt
- juice of half a lemon
Additionally:
- 1 onions
- 3 carrots
- 3 potatoes
- olive oil
- hot water
<strong>Preparation: </strong>
Take all the ingredients needed for the meatballs in a suitable bowl and mix them well. Roll the meatballs in flour so they don't stick and place them on a baking sheet. Whisk the sauce ingredients in a bowl until the mixture is smooth.
Fry the onion in olive oil, then add the carrot. Close the lid of the pot and cook for another 3-4 minutes. Then add the potatoes and fry for another 2-3 minutes.
Add warm water. After the soup boils, add the meatballs. Close the lid of the pot and let it cook. When the dish is almost cooked, add a ladleful of water to the sauce and stir. Then add the diluted sauce to the pan and stir.
Cook everything together on low heat for another 5-6 minutes. Before removing the broth from the stove, add the chopped parsley and stir.
You can watch the video for saving this recipe here.
Bonus video:
